You just can't go wrong with Maria Emmerich's Keto Restaurant Cookbook and this amazing dish is another testament to her amazing culinary skills. This dish is so good that we started to use the recipe with our Filet Tips also! There's nothing better than the combination of coconut cream and fresh garlic and this dish screams with flavor as a result.
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INGREDIENTS: 100% Pastured Chicken Thighs, Grass-Fed Ghee, Organic Mushrooms, Organic Garlic, Organic Free-Range Chicken Stock, Organic Coconut Cream, Organic Capers.
CALORIES: 301 FAT: 21G PROTEIN: 26G CARBS: 5G FIBER: 1G
MEALS ARE 1 SERVING
Recipe compliments of Maria Emmerich's Keto Restaurant Favorites Cookbook.
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